Desserted: Recipes and Tales from an Island Chocolatier by Kate Shaffer,Linda Greenlaw

By Kate Shaffer,Linda Greenlaw

If you have ever had a myth of residing on a Maine island, this publication is for you. It,s simply icing at the cake it that also is occurs to contain chocolate. Kate Shaffer and her husband moved to distant Isle au Haut approximately seven years in the past. as soon as there, they have been encouraged to open a chocolate corporation and cafe that includes scrumptious chocolate and clean Maine constituents. Now their items are shipped world wide ~ and their island cafe is a real Maine vacation spot. This armchair trip log and cookbook multi function describes the fantasies ~ and impressive realities ~ of island existence in Maine whereas that includes greater than forty-five of Shaffer,s scrumptious recipes for her well known sweets and chocolate-inspired recipes from her seasonal cafe.

Show description

Read Online or Download Desserted: Recipes and Tales from an Island Chocolatier PDF

Best cooking for special occasions books

Tasty, Fabulous 4th of July Grilled Chicken Recipes

Tasty, Faboulous 4th of July Grilled poultry Recipes. The name says all of it. satisfied grilling. chuffed consuming. chuffed 4th of July. Get the booklet now! hugely prompt! Get the ebook now! This ebook makes a fantastic reward. Get the booklet for friends and family now! the writer Marshella Goodsworth is an excellent chef with eating place caliber foodstuff and a complete sequence of awesome cookbooks to be had on-line at www.

Super Tasty Saint Patrick's Day Sandwiches

Take the trouble out of making plans quickly nutrients by way of getting ready impressive sandwiches by way of following this menu that's already ready for you with the entire indexed parts and steps essential to create a few scrumptious, decadent masterpieces that may go away style buds short of extra. nice for exciting.

Fresh from the Farm: A Year of Recipes and Stories

 More than a cookbook. .. it’s additionally the tale of the way a farm got here to be.  Written by means of the “Queen of clean” Susie Middleton, clean from the Farm is going past conventional “fresh” cookbooks by way of sharing the attractive story of 1 woman’s quest for a less complicated existence. In among the recipes, Susie stocks the tale of the way she left the company international, began a farm on Martha’s winery, and created a pleasing new existence in this rural island.

Six Seasons: A New Way with Vegetables

“Never prior to have I noticeable such a lot of attention-grabbing, scrumptious, effortless recipes in a single publication. . . . [Six Seasons is] approximately as as regards to an ideal cookbook as i've got obvious . . . a e-book newbie and professional chefs alike will succeed in for many times. ”—Lucky PeachThe debut cookbook from Joshua McFadden, a chef with the soul of a farmer and the palate of a visionary Joshua McFadden, chef and proprietor of popular trattoria Ava Gene’s in Portland, Oregon, is a vegetable whisperer.

Additional resources for Desserted: Recipes and Tales from an Island Chocolatier

Sample text

Download PDF sample

Rated 4.14 of 5 – based on 25 votes